Made of material from old trees growing very deep in the forest, this tea seem to be older than it really is. Deep color of liquor is as rich as it’s taste and aroma. Notes of sweet, honeyed florals, aromatic wood, port, cream and fruit are served on sweet, smooth and thick liquor. For its aged character it is pleasantly surprising that it also have fresh, zingy side and it’s so very juicy.
Also tea energy seems to follow same suit and it’s very calming but also refreshing.
Pressed into quite thick cake, it is easy to remove layers of it and separate them into whole leaves.
Season - Spring
Picking - one bud and two leaves
Storage - Taiwanese natural storage
Tree age - Around 300-500 yo