Those long and furry, beautiful first flush leaves come from at least 300 year old trees growing on misty slopes of Da Xue Shan mountain (大雪山) at elevation of around 2500m.
If that is not enough for you to try it then we can say that this tea is smooth and very, very fruity but also layered and complex. In taste and aroma you can find fruits, sweet flowers, herbs, spices, musk. All of that with just a touch of bitterness and astringency that stimulates and makes it feel juicy.
Very powerful tea, mind clearing and stimulating. While as any good tea it is relaxing, it is also definitely very energizing.
If you want to try cakes pressed from the exactly same material you can find it here:
Season - Spring
Picking - 1 bud and 3 leaves
Elevation - Around 2500 m